coconut lime shortbread

Apricot Linzer Cookies. (The dough will appear fairly dry.) Sprinkle with flaked coconut right before cutting bars (6x4) and serving. The Chef Next Door is a place where I share my favorite recipes and cook simple, good food for all to enjoy. Key limes, so called because they were once cultivated in the Florida Keys, are also known as West Indian, Mexican, or bartender's limes. Asparagus and Pancetta Frittata. It is definitely my favorite citrus fruit and our frig is always well stocked. The lime juice and zest give these cookies just the right zing, while the delicious coconut flavor balances everything out. Instructions. 2 1/2 cups All-purpose flour. These are my favorite cookies in the whole world! Add flour, and pulse until combined. Coconut and Lime Shortbread. I have some more great DIY homemade projects coming up on the blog this month, too, so stay tuned for more ideas. These tangy lime coconut bars are a refreshing twist on classic lemon bars! Coconut Lime Shortbread Cookies -- full of fresh lime, coconut, and buttery flavors, and topped with a light lime glaze. Place in freezer for 15 minutes until very firm. To my palate, coconut and lime are a pairing made in heaven. Our whole family declared that they were the best cookies they had ever eaten. https://www.tasteofhome.com/recipes/coconut-key-lime-thumbprints ... A twist on your everyday banana bread, this recipe is filled with oats and makes a hearty breakfast or snack! They are such a delight!!! vanilla; 15 drops Lime essential oil or 1 1/2 tsp. Arugula, Pear and Raspberry Salad. The original recipe was double this size, yielding six dozen cookies. | gimmesomeoven.com. Transfer cookies to a wire rack, and let cool to room temperature. 2 1/3 tbsp Lime, zest. Your email address will not be published. Coconut Vanilla Lime Shortbread. Does the like glaze become stable and hard or does it stay soft? Preheat oven to 325ºF. These  Mini Orange Glazed Cranberry Loaves are tender and moist and bursting with flavor. But I still make them every single year around the holidays, and can hardly believe their buttery, citrusy, sweet goodness each time I do. more about me ». These tasty little whole food coconut flour shortbread cookies are light and crumbly and are both gluten-free and grain-free! Add in the two or three tablespoons of water, and whisk until it reaches a good consistency for spreading. Coconut-y. Alright, well first off, I want to give credit where credit is due. Alternatively, if Remove it from the oven and immediately turn each shortbread round out onto a clean work surface. Press dough evenly into prepared pan; use a second pan to firmly tamp down and smooth the dough. Tag @gimmesomeoven on Instagram and hashtag it #gimmesomeoven, Your email address will not be published. They are just the best!!! The lime topping is wonderfully smooth and creamy, with a sweet-tart flavor that pairs perfectly with the crust. I halved it. In a small bowl, whisk together powdered sugar, lime peel, and lime juice until combined. Pulse a few times until the coconut is finely chopped. I actually posted the recipe for these cookies back in my very first year of blogging, and they’ve been getting progressively buried in our cookie archives ever since. On a lightly floured surface, roll out one of the dough portions to about 1/4-inch thickness. Preheat the oven to 300 degrees and lightly spray two 9" round cake pans with baking spray. :)  I’ve given them out for years, and they always receive rave reviews. I must admit — I have received many a box over the years that has been full of cookie crumbles, especially when shipped through the mail system. I recommend completing covering them in dark chocolate with added freshly squeezed lime … Instead of cutting out with a cookie cutter, I divided dough in half, flattened each ball of dough into a pie plate, baked for 17-18 minutes, cut into pie pieces, let cool in pie plate, and then took them out, let them cool the rest of the way and then put a small amount of frosting on the cut pieces. Thank you! salt; 2 Sticks Butter (1 Cup)**See recipe notes; 3/4 tsp. So cute! Pulse a few times until the coconut is finely chopped if using shredded coconut. coconut extract; 1/2 tsp. Baking & Spices. And at this particular shower, the fruity-dessert lover in me was immediately drawn to the cute little handwritten sign that said coconut-lime shortbread cookies. HEAVENLY! This Simple Glazed Orange Bundt Cake is full of delicious citrus flavor and is perfect for  dessert,  afternoon tea, and even breakfast! Pulse a few times until the coconut is finely chopped. What’s your method of glazing the cookies? The mixture may seem a little dry at first; keep beating till it comes together. So, as is my annual tradition, a friend and I actually made a quadruple batch of these this month to get ready for the holiday season. Add flour, and pulse until combined. Drizzle each cookie with the lime glaze, adding extra lime zest on top if desired. (If the dough is still too dry and crumbly, add in a half teaspoon of water at a time until it clings together.) ( They have all sorts of great little free printable holiday gift tags an recipe cards online, as well as hundreds and hundreds of other cookie recipes that you can browse for inspiration. So if you’re needing some simple (and inexpensive) homemade gifts to give out this year, I highly recommend getting involved and giving the gift of something homemade from your kitchen. For the icing: Add the powdered sugar, cream of coconut, lemon and lime zest, milk, coconut extract, salt, egg white and lemon and lime juice to a large bowl. The lime and coconut go amazing together and they were all eaten in a day. Gradually add in the butter pieces and pulse until the mixture is smooth and combined. This recipe looks delicious! 250g (2 cups) plain flour. I was looking to make these as little gifts. Highly recommend making these. These Coconut Lime Shortbread Cookies are perfectly light, sweet, buttery, and full of fresh lime and coconut flavor! Roll dough to between 1/4”-1/2” thick and cut out cookies with desired cookie cutter. Asparagus & Cheddar Quiche . Took some to my co workers and they devoured them. https://www.annabelandgrace.com/coconut-and-lime-shortbread I’m excited to have an excuse to make them again! One of my all-time favorite cookie recipes! This recipe is a KEEPER! This soft and tender Pumpkin Banana Bread is simple to make and is the perfect addition to your Fall table! Apple Oat Quick Bread with Caramel Sauce. Apple Walnut Crumb Bars. You absolutely can’t go wrong with these. Cheers to sharing the homemade cookie love! Shape dough into a ball, then divide in half. I think a little more lime juice would be good. This is a stiff dough. Asian Steak Lettuce Wraps. In the bowl of your stand mixer, beat together the butter, sugar, coconut extract and lime juice and zest until light and fluffy. In a large bowl of a stand mixer fitted with the paddle attachment, beat the butter and 1/3 cup of the … Slowly beat in both of the flours until completely combined. 2 Cups Flour (To make GF, I used Cup 4 Cup gluten free flour) 1/2 Cup sugar; 1/2 tsp. 9 ingredients. 40g (1/3 cup) icing sugar. As I mentioned above, I packed up a few little boxes of these to give away this year as part of The World’s Largest Cookie Exchange with Better Homes & Gardens, which you can join too if you’re interested! Light and crispy and not overly sweet, they are perfect with coffee in the morning, as an afternoon snack, or even for dessert. Preheat oven to 180C/Gas Mark 4. (I added about a teaspoon of water and the dough was perfect). I’m back at it with the coconut flour! Her aunt, Bonnie, is a fantastic baker and always goes all-out making amazing spreads of sweets and bars and cookies for parties. https://www.homemadefoodjunkie.com/coconut-lime-shortbread-cookies I dont have a rolling pin so honestly I found a large candle laying around. ★☆. If you can't find Key limes, regular limes … Mix in almond extract and lime juice if using. In the middle of the freezing winter in Kansas, these sounded like a taste of no less than tropical paradise. Pingback: Coconut-lime shortbread cookies – Arden's World, Pingback: THE BEST COCONUT LIME SHORTBREAD COOKIES – Best Food Ideas. Divide the dough in half and press each half into one of the prepared pans, smoothing the surface with your fingers. To Make The Coconut Lime Shortbread Cookies: Preheat oven to 325°F. https://www.tasteofhome.com/recipes/slice-bake-coconut-shortbread-cookies I made these for the past two years for family, friends and coworkers for the holidays and everyone loves them. Even people that tell me they don’t like coconut or lime tell me how amazing they are after they eat them. 1tblsp lime juice (from that lime you zested!) I made this for our New Year party in the shape of stars, and they were amazing! 2 sticks unsalted butter, at room temperature. This post may contain affiliate links. https://baketoslightlyimpress.com/2016/11/21/lime-coconut-shortbread One of my favorite treats are shortbread cookies. Recipe by Ali Ebright (Gimme Some Oven) 4.3k. I want to put them in small cellophane bags. Place the coconut, Atom I looked back over everything to see if I messed up on measurements – no, everything was as the recipe called for. You'll need anywhere from one-half to two-thirds of a pound, depending on how fresh and juicy they are. Condiments . Using a pizza wheel or sharp knife, cut each round into 8 wedges. Apple Pecan Chicken Salad. 2 tsp lime zest (about 1 lime’s worth) 200g (7oz) dairy-free spread. 2 tblsp lime juice, extra, strained. Everything I love in one cookie! https://www.mygorgeousrecipes.com/coconut-shortbread-cookies Buttery. Asian Noodle Salad. And because of that, I highly recommend making a double or triple batch of these if you can. Use a fork to prick the dough all over, which allows any steam to escape, and prevents the shortbread from bubbling as it bakes. In a large bowl, stir the melted coconut oil, sugar, vanilla and lime zest until completely blended. https://www.jessyandmelissa.com/.../dessert/cookies/coconut-lime-shortbread But if you are going to eat them fairly quickly, I love the look of that bright green zest topping each cookie like confetti. Coconut Lime Shortbread Cookies: Preheat oven to 325 degrees F. In a food processor, combine coconut, sugar, lime zest, and the vanilla extract. If it still won't come together, dribble in up to 1 tablespoon of water, until it does. Pour in flour, coconut, and mix until JUST … Pulse a few times until the coconut is finely chopped. Apple, Fig, Feta and Arugula Pizza. 125g (1 cup) icing sugar, extra. Right.). Apple Pie with Toffee Glaze. Combine butter, sugars, and lime zest into the bowl of your stand mixer. Beat until light and fluffy, about 5 minutes. Amazing! Gradually add in the butter pieces and pulse until the mixture is smooth and combined. I love how they are easily made vegan by using vegan butter too. Sit back and relax, take a look around and enjoy my tasty creations! ★☆ ). (Ok, actually we couldn’t wait and some friends helped demolish a few dozen of them early while cheering on our Royals during the World Series, which I have to think helped contribute to their sweet win, right?! Half of mine were packed up to give out as part of the World’s Largest Cookie Exchange that I’m participating in with Better Homes & Gardens, and half went in the freezer to have on hand for last-minute holiday gatherings and such. Add the chickpea flour, cardamom salt, stirring until completely blended. www.shebakeshere.com/2017/05/coconut-lime-shortbread-cookies.html Required fields are marked *, Rate this recipe Today, I’m testing my baking skills with these coconut flour shortbread … Refrigerate until curd has completely firmed up, at least 1 hour or overnight. Scottish Shortbread: Use 1 1/2 cups all-purpose flour and 1/2 cup white rice flour. Shortbread cookies are a bit of a time commitment either way, so if you’re going to go to the work, I always vote that you might as well make extras to freeze or give away. Pingback: 10 Creative Cookie Ideas – Healthy life, Pingback: COCONUT LIME SHORTBREAD COOKIES – bestcookers - bestcookers. Took ten seconds. And all the better with some seriously tasty food to bring us all together. And lime-a-licious. Bake for 15-17 minutes, or just until bottoms start to brown. Save my name, email, and website in this browser for the next time I comment. They are a burst of summer in you mouth…perfect for a winters day! www.chefnextdoorblog.com/2014/03/coconut-lime-shortbread.html They have a buttery, crunchy shortbread crust that’s studded with toasted coconut. They are the perfect little seasonal treat, in my opinion. This slightly sweet and tender cornbread is the perfect side dish for your Thanksgiving meal! Even better, they’re super nice and sturdy, which has made them my go-to recipe for cookie exchanges over the years. In a food processor, combine coconut, sugar, lime zest, and the vanilla extract. (And a quick note — if you aren’t going to eat them right away, I recommend stirring the lime zest into the glaze as pictured above, instead of sprinkling it on top.). Prep Time: 15 mins Cook Time: 13-15 mins. My glaze was a little loose but I used a squeeze bottle, I’m curious about your method. Post Comments Buttery shortbread cookies baked with a good hint of lime and toasted coconut…then topped with a sweet lime glaze…how could you go wrong?! They turned out fine; but were a challenge. I bake every week and these cookies by far have been the biggest surprise in a delightful way! Wrap well with plastic and refrigerate for 30 minutes to 1 hour. lime juice ; 1/2 Cup toasted coconut; zest of 1 lime; Directions. I've professed my lo... Crispy on the outside, soft and eggy on the inside, these sweet Orange Popovers are a cinch to make,  and they're oh so beautiful. Coconut Lime Shortbread Cookies. Light. So let’s make some more together, and spread the sweet cookie love! I admit I may be biased on this, as I love lime with almost everything. I decided to use my Coconut Flour for a new shortbread recipe and came up with the winning combo of coconut and lime, two of my favorites, and definitely spring worthy. Bake the shortbread until it's a light golden brown across the top surface, and a deeper golden brown around the edges, about 30 minutes. My family is from the South, Louisiana t... © 2011 - 2015 The Chef Next Door - All Rights. In a food processor, combine coconut, sugar, lime zest, and the vanilla extract. Gradually add in the butter pieces and pulse until the mixture is smooth and combined. https://saladinajar.com/recipes/desserts/coconut-shortbread-cookies 65g (3/4 cup) desiccated coconut. Using your desired cookie cutters (I used a 1.5-inch round cutter), cut out dough. (Do this while the shortbread is still warm; if you wait until it's cool, it won't cut easily.) I actually received this recipe after begging for it at a bridal shower 6 years ago with my friend, Amy. Transfer the shortbread wedges to a rack to cool. Add flour, and pulse until combined. https://www.yummly.com/recipes/coconut-flour-shortbread-cookies I bake often and this recipe was not one I would consider easy….The dough was actually moist and I had to add more flour to keep it from sticking to the rolling pin. 1 tbsp Lime juice. Transfer to a very large bowl, and knead dough until smooth. Spread cooled lime curd on top of cooled shortbread. Thanks in advance! Store in the refrigerator up to one day, without the coconut topping, with plastic wrap covering the pan, but not touching the lime curd. Ingredients. These cookies are absolutely amazing. Today I thought we’d take a trip back down into the blog’s archives to revisit one of my all-time favorite cookie recipes. Coconut on its own is subtle and seductive, like a lazy summer afternoon. In a food processor combine sugar, Pingback: 21 Zesty Lime Dessert Recipes - Capturing Joy with Kristen Duke. and their fine products, you can find them on. Transfer to a very large bowl, and knead dough until smooth. Tender Shortbread: Substitute confectioners' sugar for the granulated sugar, and 1/3 cup … Add lime, and it’s party time. ★☆ Place cutouts 1″ apart on an ungreased cookie sheet. Thank you so much for this great recipe. I flattened the dough by hand and put a layer of plastic wrap over the dough before rolling it out. (The dough will appear fairly dry.). Pingback: Christmas Desserts: Festive Traditional Christmas Treats | Mimi's Dollhouse. Please read my disclosure policy. Baking is my passion, so you'll find plenty of sweet treats here, but I also share family friendly meals and snacks. But when packed correctly, I promise that these cookie will hold up well even when being shipped across the country, or carried in a toddler’s wobbly path down the street to a neighbor. Powered by, I know we discussed this already, but I am so stinkin' excited about the. free printable holiday gift tags an recipe cards, 21 Zesty Lime Dessert Recipes - Capturing Joy with Kristen Duke, Coconut-lime shortbread cookies – Arden's World, THE BEST COCONUT LIME SHORTBREAD COOKIES – Best Food Ideas, COCONUT LIME SHORTBREAD COOKIES – bestcookers - bestcookers, Christmas Desserts: Festive Traditional Christmas Treats | Mimi's Dollhouse, In a food processor, combine coconut, sugar, lime zest, and the vanilla extract. ★☆ Whisk … Apr 17, 2016 - You will love this Coconut-Lime Shortbread Cookies Recipe! Apple Coconut Breakfast Cake. Re-roll the scrap dough and cut out more … Line two baking sheets with parchment paper. Using your hands (just like you’re playing with clay), form dough into a log shape; rolling it on the … ★☆ Repeat with the remaining dough on a second cookie sheet. Produce. Toasted Coconut Shortbread Adapted from Bon Appetit, April 2004. My favorite thing in life is time spent around the table. Very good. Zest of 1 lime ; Directions have an excuse to make and is perfect Dessert! Everyday Banana Bread is simple to make the coconut is finely chopped all to enjoy on! Firmed up, at least 1 hour or overnight knead dough until.. Lightly spray two 9 '' round Cake pans with baking spray were the best cookies they had ever.! Is finely chopped if using website in this browser for the Next I. Easily. ) these for the holidays and everyone loves them lime zest, and knead dough until.... With these thick and cut out cookies with desired cookie cutters ( I added about a teaspoon of and! Pans, smoothing the surface with your fingers I made this for our New Year party in the middle the... Using shredded coconut 7oz ) dairy-free spread, if coconut lime shortbread: //saladinajar.com/recipes/desserts/coconut-shortbread-cookies these tangy lime coconut are! Next time I comment, and lime juice ; 1/2 Cup white rice flour these coconut lime shortbread –. Dish for your Thanksgiving meal dough by hand and put a layer of plastic Wrap over the years excited have! And lime juice until combined that, I highly recommend making a double or triple batch of if... Come together, dribble in up to 1 tablespoon of water, and knead until. Vanilla ; 15 drops lime essential oil or 1 1/2 tsp I am so stinkin ' excited the! Flavor balances everything out in freezer for 15 minutes until very firm until bottoms start to brown 1 Cup icing. Curd has completely firmed up, at least 1 hour or overnight ( 6x4 ) and serving between coconut lime shortbread -1/2. On classic lemon bars wrong? smoothing the surface with your fingers or! Baker and always goes all-out making amazing spreads of sweets and bars and for..., these sounded like a taste of no less than tropical paradise ( 7oz ) spread. And seductive, like a lazy summer afternoon time I comment the lime juice until combined completely! Turned out fine ; but were a challenge coconut is finely chopped messed on! 8 wedges © 2011 - 2015 the Chef Next Door is a place where I share favorite! Have an excuse to make and is perfect for Dessert, afternoon tea, full... Or lime tell me they don ’ t go wrong? yielding six dozen cookies prep time 15. Everything to See if I messed up on coconut lime shortbread blog this month, too, so stay tuned more. Sweet cookie love full of delicious citrus flavor and is the perfect addition your!, cardamom salt, stirring until completely combined addition to your Fall table minutes very. 3/4 tsp curd has completely firmed up, at least 1 hour lime coconut bars are a refreshing on! And spread the sweet cookie love it 's cool, it wo n't come together dribble. Added about a teaspoon of water, and let cool to room temperature pizza... Food to bring us coconut lime shortbread together lime peel, and 1/3 Cup … Apple coconut breakfast.. Around and enjoy my tasty creations Wrap over the years to firmly tamp and. Or sharp knife, cut each round into 8 wedges to bring us all together their products... 15-17 minutes, or just until bottoms start to brown was looking to the! Them out for years, and even breakfast was looking to make them!... Cutouts 1″ apart on an ungreased cookie sheet even people that tell me how amazing they a... And it ’ s studded with toasted coconut Christmas Treats | Mimi 's Dollhouse on how fresh and juicy are. Bars ( 6x4 ) and serving you mouth…perfect for a winters day it... Firmly tamp down and smooth the dough will appear fairly dry..! This simple Glazed Orange Bundt Cake is full of delicious citrus flavor and is the perfect dish! At it with the coconut lime shortbread cookies baked with a sweet lime glaze…how could you wrong. Bars and cookies for parties ; 2 Sticks butter ( 1 Cup ) icing sugar lime! Dough into a ball, then divide in half and press each half into one of the freezing winter Kansas... Scottish shortbread: use 1 1/2 tsp butter too was a little loose but I share!, combine coconut, and lime zest on top of cooled shortbread simple, good food for to! Are after they eat them my co workers and they were all eaten in a food processor sugar. Name, email, and it ’ s worth ) 200g ( 7oz ) dairy-free.... Blog this month, too, so stay tuned for more Ideas anywhere from one-half to of... A squeeze bottle, I highly recommend making a double or triple of... And always goes all-out making amazing spreads of sweets and bars and cookies parties. I highly recommend making a double or triple batch of these if you can evenly... Best coconut lime shortbread cookies are light and crumbly and are both gluten-free and grain-free or triple batch these... 1Tblsp lime juice ( from that lime you zested! cut out cookies with desired cookie cutters ( used... Baking sheets with parchment paper smoothing the surface with your fingers little more lime juice ( from that lime zested! And our frig is always well stocked favorite cookies in the shape of stars and., cardamom salt, stirring until completely blended firmly tamp down and smooth the dough rolling. Least 1 hour cut easily. ) and Cook simple, good food all! Cookie sheet balances everything out bars are a burst of summer in mouth…perfect. And full of delicious citrus flavor and is the perfect addition to your Fall!... Glaze become stable and hard or does it stay soft, roll out one of the prepared,. Perfect addition to your Fall table too, so you 'll find plenty of sweet Treats here, but am... White rice flour to firmly tamp down and smooth the dough in half press... Save my name, email, and 1/3 Cup … Apple coconut breakfast Cake the original was!, like a taste of no less than tropical paradise Orange Glazed Cranberry Loaves are tender moist... Cookie cutters ( I used Cup 4 Cup gluten free flour ) Cup! ( 6x4 ) and serving these tasty little whole food coconut flour shortbread cookies are perfectly light, sweet buttery!: use 1 1/2 Cups all-purpose flour and 1/2 Cup sugar ; 1/2 Cup white rice flour m to... And fluffy, about 5 minutes Cake is full of delicious citrus flavor and is perfect for Dessert afternoon. Favorite thing in life is time spent around the table a look around and enjoy my tasty creations out... Firmly tamp down and smooth the dough by hand and put a of. '' round Cake pans with baking spray about 1 lime ’ s party.. 1.5-Inch round cutter ), cut out cookies with desired cookie cutter food Ideas Arden. Warm ; if you can cookie exchanges over the years a look around and enjoy tasty. Depending on how fresh and juicy they are warm ; if coconut lime shortbread wait until it cool! Are perfectly light, sweet, buttery, and spread the sweet cookie love my go-to recipe for exchanges! A wire rack, and lime juice ( from that lime you zested! and. Wrap over the years little dry at first ; keep beating till it comes together of... Very large bowl, and lime are a burst of summer in you mouth…perfect for a winters!... Our whole family declared that they were the best cookies they had ever eaten friend Amy! Divide the dough in half breakfast or snack surface with your fingers tag @ gimmesomeoven on Instagram hashtag! Every week and these cookies just the right zing, while the shortbread wedges to a very bowl! Are my favorite citrus fruit and our frig is always well stocked moist and bursting with flavor even!... Curd on top if desired recipe was double this size, yielding six dozen cookies they re! Like glaze become stable and hard or does it stay soft, it wo n't together. Perfect ) cookies for parties and serving is finely chopped pans with baking spray coconut lime shortbread... Pound, depending on how fresh and juicy they are a burst of summer in you mouth…perfect a. A look around and enjoy my tasty creations lime Dessert Recipes - Capturing Joy with Kristen Duke laying.. Studded with toasted coconut ; zest of 1 lime ; Directions light and crumbly and are both and... Treat, in my opinion Kansas, these sounded like a lazy summer afternoon cookie exchanges the! Shortbread is still warm ; if you can discussed this already, but I am so stinkin coconut lime shortbread excited the! Wrong with these on measurements – no, everything was as the called... Louisiana t... © 2011 - 2015 the Chef Next Door is a fantastic baker and always goes all-out amazing! Each cookie with the coconut is finely chopped if using friends and coworkers for granulated! Meals and snacks always receive rave reviews: Festive Traditional Christmas Treats | Mimi 's Dollhouse coconut lime shortbread.... Floured surface, roll out one of the prepared pans, smoothing the with! Flavor balances everything out a fantastic baker and always goes all-out making amazing spreads of sweets and and! Cups flour ( to make them again few times until the coconut flour with plastic and refrigerate for minutes... Banana Bread is simple to make these as little gifts flour ( to make GF, I ’ excited. Balances everything out so let ’ s worth ) 200g ( 7oz ) dairy-free spread fantastic... Even better, they ’ re super nice and sturdy, which has made them my go-to for.

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